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Here we will talk about the geographic and climate background, the coffee bean characteristics and what the future holds for this vibrant Indonesian coffee bean variety. Gayo Highlands is the biggest producer of Arabica coffee beans in Asia. Gayo coffee is an Arabica coffee variety which is the leading coffee commodity from the Gayo Highlands from Central Aceh region in Sumatra Island, Indonesia. In this post, we will take a closer look at one of the most prominent coffee beans from Indonesia. In our previous blog, we have taken a glance at Indonesia’s most popular coffee beans. Indonesian Arabica beans are traditionally strong, complex flavored, with a syrupy quality and often a balanced acidity.Dig Deep into Indonesian Coffee: Gayo Coffee Beans The best growing regions for the Arabica varieties are on the islands of Sumatra, Sulawesi, Java, Flores, and Bali. However 10 to 15% of the Coffees produced in Indonesia are Arabica beans.

Today Indonesia is still a major producer of Robusta Beans. Most new coffee plants came from Africa and were primarily Robusta Beans, because these were more root disease resistant. Coffee production expanded well during these early days however, in 1877, the coffee plantations were wiped out by a coffee root disease forcing the country to replant new coffee trees. The first coffee production sold was in 1712 in Amsterdam, The Netherlands. It is home to the first commercial coffee plantations in the world.